The entree was a filet mignon, medium well, crab cake, raw rabbit carrots, steamed sting beans, mashed potatoes and roasted tomatoes. Filet mignon was excellet. The crab cake was way too salty, as was last year's. Raw carrots, were raw... Strings beans could've been cooked slightly longer, but tolerable. Mashed potatoes were of the norm and the roasted tomatoes were one of a kind. I'm not a fan of cooked tomatoes...

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