Some of this was cooked Friday night. I knew I would be home all weekend with the blizzard coming so I began defrosting and planning my meals for the next couple of days. If I write the order of how I cooked everything it would take forever, so I'll just introduce the dishes.
Cabbage Shrimp
Bitter Squash with Shitake Mushroom Soup
Roasted Napa and Tofu with Chicken Innards
Baked Crispy Chicken Breasts
Roasted Chicken Thigh (no picture yet)
Did I mention I have alot of chicken in the fridge? Well, not anymore... =) Everything went very well with rice.
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